SANTORINI SAUCE – CHERRY TOMATO & WILD OREGANO
Packed in: 315ml glass jars
The volcanic island of Santorini is one of the few places in Europe where the original indigenous plant seeds are still being used instead of the commonly used hybrids. The famous Santorini cherry tomato is characterized by its concentrated taste and aromas. Gaea’s ready-to-use sauce is based on the tomatoes and the capers of the Santorini island. Ideal with pasta or rice.